Camping in COSTA RICA - Medium Roast
Camping in Costa Rica is our single origin coffee from micro farms in the Alajuela province of Costa Rica. The farmers use an eco-friendly coffee process called eco-pulping, which removes the skin and flesh of the coffee cherry with little or not water. The coffee offers rich notes of honey, apple and raisin.
Altitude and Soil of Coffee: 1300-1445 Meters, Volcanic Loom.
Process: Eco-pulped and dried in the sun.
Tasting Notes: Honey, Apple, Raisin.
Roast Level: Medium.
Size: 12oz Bag.
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