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Our mission at Coffee Confessionals is to build healthy connections for people through our love of story-sharing over a cup of coffee. We are coffee-driven, story-driven, and idea-driven because as humans, connecting and sharing is fundamental to our nature.
Our artisanal approach to specialty coffee ensures that every batch of coffee is treated with care and precision, from selecting the coffee beans to carefully monitoring the roasting profiles. Freshly roasted in small batches, this process allows us greater control and ensures that the coffee bean can reach its full potential of flavors and taste. Rather than sitting on store shelves for extended periods, our beans are roasted right after they’re ordered, and shortly before they reach your cup. This helps preserve the freshness and integrity of the coffee, providing you with a rich and nuanced experience with each cup you brew.
We work directly with specialty coffee growers and farmers, fostering sustainable relationships and promoting fair trade practices. This focus on quality and ethical sourcing not only benefits the coffee industry as a whole but also supports the livelihoods of coffee farmers and their communities.
Coffee Confessionals was founded by Jing Lin, who wanted to create a hub to share inspirational stories, recipes on coffee, and highlight amazing human beings. Quite simply, to a place to Spill Your Beans. “I started Coffee Confessionals out of my passion for connecting with others - friends and strangers alike and a love of story-sharing over a cup of coffee,” says Jing. “I wanted to not only share my favorite coffee blends, but also things that add a bit of fun into our daily routine and help us connect with others.” Whether you’re a casual coffee drinker or passionate connoisseur, Coffee Confessionals has resources and tools to let you become a barista in your own home.